Apple crisp is one of those super easy, super tasty desserts that most people love. This recipe was a fun variation because it's grain free. I have no problem with oatmeal, but enjoy cutting out grains when possible so I can feed it to my kids guilt-free. This recipe is paleo, grain-free, and vegan. Win! … Continue reading Easy Paleo Apple Crisp with No Added Sugar
A cousin of mine turned me onto to Cowboy Caviar, which is really just a type of salsa. It was so delicious that I wanted to share it with you. I did make a few changes to this recipe. I used the entire 1/4 cup of sugar, and the next time I make this I'm … Continue reading Cowboy Caviar Recipe | Culinary Hill
Our family does A LOT of outdoor adventuring - hiking, fishing, camping - and more! We will hike up a mountain or a trail to a waterfall on a regular basis. We ALWAYS bring snacky picnic food to enjoy at the the top of the trails, as a reward for our efforts and to restore … Continue reading 3 Ingredient Peanut Butter No Bake Energy Bites Recipe (Gluten-Free, Vegan, Protein-Packed) – Beaming Baker
My family has always eaten stir free. My grandmother would make chow suey, my mother would make beef and veggie stir fry with stir fried rice, and I make stir fries all of the time for my own family. This recipe is simple and easy and the flavors and the textures of the veggies carry … Continue reading Chicken Cabbage Stir Fry (Paleo, Gluten-Free Recipe)
This is one of those recipes that's fun to make. I felt like a mad scientist in the kitchen, "a little of this! a splash of that!" I did not include any eggs when I made it because I don't eat them, and no dates either because I didn't have any. I also used pad … Continue reading Whole30 Chicken Pad Thai | The Movement Menu
I love pumpkin spice flavors. I don't care if it's the middle of summer. Something about pumpkin spices makes my soul happy. So when I saw this recipe with real pumpkin puree, chia seeds and pumpkin spice I knew it was meant for me. Thank you to Uncommonlywell.com for putting this culinary masterpiece into the … Continue reading Pumpkin Chia Pudding Recipe (Whole30, Paleo, & Vegan)
This was a yummy recipe that my entire family enjoyed. I did make my own homemade enchilada sauce because the ones you buy at the store are gross and full of corn syrups and dyes. I also omitted cheese from the recipe because I don't eat dairy. Here's a link to the enchilada sauce I … Continue reading Best Zucchini Enchiladas Recipe – How to Make Zucchini Enchiladas
Sweet potatoes are rich and creamy and delectable. Pair that with lime and garlic and you have a winning combination! Thank you to PaleoGlutenFree.com for putting together this recipe. It's easy, it's simple and yummy greatness. You can find the recipe in its entirety on their site, and more (link below)! "Extra crispy sweet potato … Continue reading Extra Crispy Garlic Lime Sweet Potato Fries – Paleo Gluten Free Eats
If you know me then you know these flavor notes are exactly my kind of dish. Garlic, shrimp, asparagus, mushrooms...mhmm. Thank you to Primavera Kitchen for this scrumdidliumptiousness. You can find the recipe in its entirety and more on her site. (link below) "Super easy Garlic Shrimp Asparagus Skillet recipe that is low-carb, gluten-free, Whole30 and … Continue reading Garlic Shrimp Asparagus Skillet – Primavera Kitchen
I'm a sucker for mushrooms. They're legitimately one of my favorite foods. This recipe is easy because it's done in a crockpot. You can't beat the ease, and the flavors are great. I did make one change, however. Instead of the cornstarch (I don't eat corn anything) I substituted with tapioca starch. This one's a … Continue reading Crockpot Chicken & Mushrooms – Moms with Crockpots
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